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masterchef should think twice about using the word celebrity in their program title next time
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At a Glance...
Popular
Nigel Slater's taste of summer
Yotam Ottolenghi's chermoula aubergine with bulgar and yoghurt recipe
Nigel Slater's classic prawn cocktail recipe
Beetroot and Chocolate Cake, Mascarpone & Lemon Filling (Red Ace)
The G2 weekly recipe: Japanese hotpot
Nigel Slater's summer cake recipes
Yotam Ottolenghi's asparagus with tomato salsa and crumbled cheese recipe
Latest
Foragers' recipesChargrilled sea bass stuffed with shrimp and lemongrass recipe
Simple coconut and seafood curry recipe
Nigel Slater's classic cream cheese and smoked salmon bagel recipe
Yotam Ottolenghi's one-pot wonder recipe
Vegetarian recipe special: the chefs (part two)
Summer salads: White crab and new potato recipe
Summer salads: Smoked trout and toasted buckwheat recipe
Summer salads: Sugarsnap peas and french beans with tahini dressing recipe
Summer salads: Spinach, chickpea and toasted almonds recipe
Summer salads: Warm, spiced aubergine salad recipe
Summer salads: Salmon and soba noodles recipe
Commented
Sauce of controversyBurnt Honey and Apricot Flapjack
Chocolate Guinness Cupcakes with Bailey’s Cream Cheese Frosting
Chocolate Guinness Cupcakes with Bailey’s Cream Cheese Frosting
Almond Blancmange with Apricot Compote
British
Vanilla Rice pudding with spiced fruit
British winter warmers: Recipes from the southeast
British winter warmers: Recipes from Northern Ireland
British winter warmers: Recipes from the Midlands and east England
British winter warmers: Recipes from the northeast
British winter warmers: Recipes from the northwest
British winter warmers: Recipes from Scotland
British winter warmers: Recipes from the southwest
Yotam Ottolenghi's root mash with wine-braised shallots recipe
Yotam Ottolenghi's fried rice cakes with creamed leeks and egg recipe
Yotam Ottolenghi's 'sort of' Waldorf recipe
Bakery
British winter warmers: Recipes from the northeast
Yotam Ottolenghi's crespéou recipe
The G2 weekly recipe: Rhubarb and apple turnovers
Indulge the family for under a tenner
The G2 weekly recipe: Tarte fine of beetroot and goat's cheese
Reader's recipe: Penny's mum's apple cake
Reader's recipe: Granpaw's maize shortbread
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