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Recipes by Tag: How-to-cook

Drooling over 1 to 10 of 41 mouth watering recipes

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How to make real ginger beer

How to make real ginger beer

Unlike anything you'll find in the shops, real ginger beer is made by a symbiotic pair of micro-organisms

Submitted by TheGuardian about 7 months, 1 week ago

How to make perfect salsa

How to make perfect salsa

Is salsa the prima ballerina of your summer sauce season? What's your secret?

Submitted by TheGuardian about 7 months, 2 weeks ago

How to cook perfect fishcakes

How to cook perfect fishcakes

What are your top tips to prevent premature disintegration, and are fishcakes the best thing leftover mash can aspire to?

Submitted by TheGuardian about 7 months, 3 weeks ago

How to cook perfect dal

How to cook perfect dal

How highly does dal rank among your favourite comfort foods?

Submitted by TheGuardian about 8 months, 1 week ago

How to cook perfect cheesecake

How to cook perfect cheesecake

Are you a baked or set cheesecake fan, and what are your favourite flavours?

Submitted by TheGuardian about 8 months, 3 weeks ago

How to make bresaola

How to make bresaola

Call it bresaola, call it spiced, air-dried beef but it's one of the simplest bits of charcuterie to do at home and makes a great first projectIn pictures: how to make bresaola

Submitted by TheGuardian about 9 months ago

How to cook perfect chilli con carne

How to cook perfect chilli con carne

Does the British version of chilli con carne have its own merits, or is it an affront to one of the American southwest's proudest pieces of culinary heritages?

Submitted by TheGuardian about 9 months ago

How to make perfect hollandaise sauce

How to make perfect hollandaise sauce

Is being doused with hollandaise the highest state to which asparagus can aspire, or a fancy French affectation that has no place on one of our finest seasonal ingredients?

Submitted by TheGuardian about 9 months, 1 week ago

How to cook perfect coronation chicken

How to cook perfect coronation chicken

Retro classic or best left in the 50s? This not-so-posh nosh revamp could make a right royal triumph of your wedding supper

Submitted by TheGuardian about 9 months, 2 weeks ago

How to cook perfect hot cross buns

How to cook perfect hot cross buns

Which modern additions to hot cross buns do you approve of and what do you eat them with?

Submitted by TheGuardian about 9 months, 3 weeks ago

Drooling over 1 to 10 of 41 lip smacking recipes

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