Recipes by Tag: Shellfish-recipes
Drooling over 1 to 10 of 145 lip smacking recipes
How to cook perfect potted shrimps
A refined British classic and the perfect antidote to summertime yearnings for Mediterranean style seafood. Which other potted foods deserve a revival?
Submitted by TheGuardian about 6 months, 3 weeks ago
Crab tarts with garlic, tomato and tarragon recipe
I think this is one of the best baked crab dishes anywhere; we still sell it in the Seafood Restaurant today some 15 years after I first discovered it on a holiday in St Jean de Luz
Submitted by TheGuardian about 6 months, 3 weeks ago
Love music love food: pop will eat itself
From Cliff Richard's passion for chicken tikka to Noel Gallagher's favourite cuppa and Tinie Tempah's love of seafood linguine, music stars give us a taste of their favourite foods and drinks• Interactive: Love music love food
Submitted by TheGuardian about 6 months, 3 weeks ago
Atul Kochhar's spiced griddled prawns recipe
A gently spiced first course to get your meal off with a bang
Submitted by TheGuardian about 6 months, 3 weeks ago
Jeremy Lee's squid, samphire and peas recipe
A super-quick and super-tasty combination of seafood and veg
Submitted by TheGuardian about 6 months, 3 weeks ago
Langoustines with peas and morels recipe
Peas and seafood couldn't be a more Venetian combination if they tried
Submitted by TheGuardian about 7 months ago
Yotam Ottolenghi's green tea noodles with grilled prawns recipe, plus grilled ziti with feta
A Japanese-inspired approach to seafood noodles, plus an Ottolenghi childhood favourite
Submitted by TheGuardian about 7 months, 2 weeks ago
Gwyneth Paltrow's recipes
Grandma's cookies and plenty of inventive salads in this extract from the actor's cookbook
Submitted by TheGuardian about 8 months, 4 weeks ago
Yotam Ottolenghi's fresh coconut salad and pomelo salad recipes
You can't fail to find culinary inspiration in Bangkok
Submitted by TheGuardian about 9 months ago
Angela Hartnett's crab linguine recipe
This pasta dish is a perfect starter and makes the most of our fantastic British crab
Submitted by TheGuardian about 9 months ago
Feasting eyes on 1 to 10 of 145 damn good recipes
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